…floppy pizza August 28, 2012Uncategorizedadventuresin What do you get when you make really old frozen pizza crust and once frozen fresh mozzarella? Floppy pizza. But bacon makes it better. Yeah for bacon. – Posted using BlogPress from my iPad Share this:FacebookLike this:Like Loading... Related
2 thoughts on “…floppy pizza”
Amen for bacon.
I believe bacon can make anything better. This summer while in the States for home leave I saw bacon sprinkled ice-cream advertised for dessert at BK, I believe. Don’t know that I’d go that far, though.