Saris, or sharees, depending on your accent:
We’ve had a couple of sari wearing days recently. The first sari above is a local cotton, loosely woven but heavily starched with rice water. It’s rather difficult to wear because of all the starch. The second sari is also somewhat difficult to drape, because it’s embroidered, appliqued, and has sequin trim. I guess I know how to pick ’em.
Another difficulty here is that the Bangladeshi way of draping sari is different than the western Indian way I’d learned before, and requires a lot of pins to get it right it seems. At least 2 are required. Because I’m inept, I go to the local salon to get draped. The wedding sari took 30 minutes to put on (just adding to the fun of the evening, yessirree).